English Muffin Breakfast Pizza

🥯 English Muffin Breakfast Pizza

🕒 Prep Time: 10 min

🍳 Cook Time: 10 min

🍽 Serves: 2 (makes 4 halves)

✅ Ingredients:

• 2 English muffins, split in half

• 4 large eggs

• 1/4 cup milk (optional, for scrambled eggs)

• 1/2 cup shredded cheese (cheddar, mozzarella, or a mix)

• 4 slices cooked bacon or breakfast sausage, crumbled

• 2 tablespoons pizza sauce or marinara (optional)

• Salt and pepper, to taste

• Optional toppings: chopped green onions, diced tomatoes, hot sauce

🔪 Instructions:

1. Toast the English muffins until slightly crisp. Set aside.

2. Scramble the eggs:

   • In a bowl, whisk together eggs, milk (if using), salt, and pepper.

   • Cook in a non-stick skillet over medium heat, stirring gently until just set. Remove from heat.

3. Assemble the breakfast pizzas:

   • Optional: Spread a thin layer of pizza sauce on each toasted muffin half.

   • Spoon scrambled eggs evenly over each half.

   • Top with crumbled bacon or sausage.

   • Sprinkle cheese generously on top.

4. Bake or broil:

   • Option 1 – Bake: Place the muffin halves on a baking sheet and bake at 400°F (200°C) for 5–7 minutes, or until cheese is melted.

   • Option 2 – Broil: Place under the broiler for 2–3 minutes, watching carefully, until cheese is bubbly and golden.

5. Garnish and serve:

   • Add green onions, tomatoes, or hot sauce if desired.

   • Serve warm.

🍽 Variations:

• Veggie: Add sautéed peppers, onions, or spinach.

• Southwest: Use salsa instead of sauce, and top with avocado and cilantro.

• Mini pizza bar: Let everyone top their own English muffin for a fun breakfast activity.