Here’s a refreshing, tropical treat: Pineapple Strawberry Swirled Slushies — icy, fruity, and perfect for hot days, BBQs, or as a fun non-alcoholic party drink. The vibrant swirl is not only beautiful but bursts with fresh pineapple and sweet strawberry flavor.
🍍🍓 Pineapple Strawberry Swirled Slushies
Ingredients:
For the Pineapple Layer:
- 2 cups frozen pineapple chunks
- ½ cup pineapple juice (or water)
- 1 tbsp honey or agave (optional)
- 1–2 tsp fresh lime juice (optional, for tang)
For the Strawberry Layer:
- 2 cups frozen strawberries
- ½ cup orange juice or lemonade
- 1 tbsp honey or agave (optional)
🌀 Instructions:
- Blend Strawberry Layer:
- In a blender, combine frozen strawberries, orange juice (or lemonade), and sweetener if using.
- Blend until smooth and slushy. Add more liquid if needed.
- Transfer to a bowl or cup and rinse blender.
- Blend Pineapple Layer:
- Add frozen pineapple, pineapple juice, and optional lime juice or sweetener to blender.
- Blend until smooth and slushy.
- Layer & Swirl:
- In glasses, alternate spoonfuls or pours of each layer.
- Use a straw or skewer to gently swirl for a marbled effect.
- Serve Immediately:
- Garnish with fresh fruit slices or mint if desired.
- Serve with a thick straw or spoon.
🍹 Optional Add-Ins:
- Make it boozy: Add a splash of rum, coconut rum, or vodka to either layer for an adult slushie.
- Add coconut: Blend in a few tablespoons of coconut milk to the pineapple layer for a piña colada-style twist.
Would you like a large-batch version for a party or an ice pop variation for freezing?